Please save the date Jan 23-24 for the Boston Wine Expo. Doors open at 1pm and you can sample quite a few Gewurztaminers! If you want to join me, I will be there both days. My email is alanswinecellar@gmail.com Do check out the various seminars offered. I learned so much from attending them over the years. This year there is a spectacular Corton Charlemagne and Corton Grancey vertical tasting, there is a Rubicon terroir tasting and a Cristal champagne tasting too. If you have to pick one day, Sunday is usually the less crowded. Go on line and see what wineries will be represented and plan out your day ahead of time. Also pack some crusty French Bread and cheese. It will help soak up all the wine that you may taste. REMEMBER to SPIT especially if you do not like something. Those are my Expo tips
Friday Jan 29 6pm-7:30pm
Our Fruit Center Wine class this month will feature Tim Paulus’s Excellent adventure in California’s Central Coast. This is one of Ca.’s most underrated growing areas
Tkts are $25 which includes a $10 Fruit Center gift card. Call 617 696-5274 for reservations
Hope to see you there!
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